Beer Simmered Brats

18 Feb


Simple yet oh so yummy…Mark loves his Brats. Good thing I finally realized I didn’t need to be fancy when preparing them…just simmer in some beer and he’s happy.

Ingredients: serves 2 – 3 people

  • 3 brats
  • 2 Tb unsalted butter
  • 1 can or bottle of beer

In a medium skillet over medium heat melt the butter. Add the brats and brown on each side. Once browned, add the beer, cover, lower heat to medium-low and simmer for about 30 minutes until the brats are thoroughly cooked. Try serving these flavorful brats over my Scallop Potato Slices.

DSC_0758 (2)


Posted by on February 18, 2013 in Pork



4 responses to “Beer Simmered Brats

  1. Joe Graff

    February 18, 2013 at 8:06 PM

    Awesome! That is exactly my recipe. Does Mark realize he’s the luckiest man on the planet? 🙂

    • flyfishbrat

      February 18, 2013 at 8:09 PM

      Aww…Joe that’s sweet of you to say. But I’m the lucky one here.

      • Joe Graff

        February 18, 2013 at 8:10 PM

        Well, that being said, let’s say you both are lucky!


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